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Preparation and Characterization of Soluble Dietary Fiber Edible Packaging Films Reinforced by Nanocellulose from Navel Orange Peel Pomace

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成果类型:
期刊论文
作者:
Chen, Lili;Wu, Yincai;Guo, Yuntian;Yan, Xiaofeng;Liu, Wenliang*;...
通讯作者:
Liu, Wenliang;Huang, S
作者机构:
[Liu, Wenliang; Huang, Si; Yan, Xiaofeng; Chen, Lili; Liu, WL; Guo, Yuntian] Hunan Univ Technol, Key Lab Adv Packaging Mat & Technol Hunan Prov, Zhuzhou 412007, Peoples R China.
[Chen, Lili] Hengyang Normal Univ, Art Inst, Hengyang 421010, Peoples R China.
[Wu, Yincai] Chinese Acad Sci, Xiamen Inst Rare Earth Mat, Xiamen 361021, Peoples R China.
通讯机构:
[Huang, S ; Liu, WL] H
Hunan Univ Technol, Key Lab Adv Packaging Mat & Technol Hunan Prov, Zhuzhou 412007, Peoples R China.
语种:
英文
关键词:
navel orange peel pomace;soluble dietary fiber;nanocellulose;best formula
期刊:
Polymers
ISSN:
2073-4360
年:
2024
卷:
16
期:
3
页码:
315-
基金类别:
The manuscript was written by all authors. Conceptualization, L.C., Y.W. and X.Y.; Data curation, L.C., Y.G. and X.Y.; Formal Analysis, L.C., Y.W. and Y.G.; Funding acquisition, W.L. and S.H.; Methodology, L.C., Y.W. and X.Y.; Project administration, L.C., W.L. and S.H.; Resources, W.L. and S.H.; Supervision, W.L. and S.H.; Validation, L.C. and S.H.; Writing—original draft, L.C. and Y.W.; Writing—review and editing, W.L. and S.H. All authors have read and agreed to the published version of the manuscript. This research was funded by the Philosophy and Social Science Foundation of Hunan Province of China (No. 19YBQ013), the Scientific Research and Innovation Foundation of Hunan University of Technology (No. CX2201), the National Natural Science Foundation of China (No. 51927810), and the Research Foundation of Education Bureau of Hunan Province (No. 22C0296).
机构署名:
本校为其他机构
摘要:
The packaging problem with petroleum-based synthetic polymers prompts the development of edible packaging films. The high value-added reuse of navel orange peel pomace, which is rich in bioactive compounds, merited more considerations. Herein, nanocellulose (ONCC) and soluble dietary fiber (OSDF) from navel orange peel pomace are firstly used to prepare dietary fiber-based edible packaging films using a simple physical blend method, and the impact of ONCC on the film's properties is analyzed. Adopting three methods in a step-by-step approach to find the best formula for edible packaging films....

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